Chinese Giant Pepper Seeds

Experience the bold, robust flavor and impressive size of the Chinese Giant Pepper, a must-have for any pepper enthusiast. These peppers grow into thick-walled, vibrant red fruits that are perfect for stuffing, grilling, or slicing fresh for salads. With its high yield and striking appearance, the Chinese Giant Pepper is ideal for both home gardens and market displays.

Features

• Impressive Size: Produces large, blocky peppers with thick, crunchy walls.
• Vivid Color: Transforms from green to a radiant red at full maturity.
• High Yield: Expect a bountiful harvest with well-maintained plants.
• Versatile Use: Perfect for stuffing, fresh salads, grilling, and more.

Why You Should Buy
The Chinese Giant Pepper is not just a vegetable; it’s a centerpiece for your garden and kitchen. Its high-yielding nature and vibrant color make it a favorite among home gardeners and professional growers alike. Whether you’re preparing a fresh salad or a hearty stuffed pepper dish, this variety brings both taste and aesthetics to your table.

Planting Instructions

• Seed Starting: Begin indoors 8-10 weeks before the last frost date. Sow seeds 1/4 inch deep in a seed-starting mix. Keep soil moist but not waterlogged.
• Transplanting: Move seedlings outdoors after the danger of frost has passed. Space plants 18-24 inches apart in a sunny location.
• Sunlight: Requires full sun, approximately 6-8 hours daily.
• Watering: Maintain consistently moist soil, watering at the base of the plant to avoid leaf wetting.
• Support: Use stakes or cages to support the heavy fruits as the plant grows.

Harvesting
Harvest when peppers are firm, fully grown, and have transitioned to their deep red color. Enjoy the sweet, crunchy flavor in a variety of dishes.